Saturday, July 17, 2010

And so I begin...

A (rare) free Sunday afternoon and look what happens - a food blog. Finally.

Well, there's nothing new in a food blog. There are oodles of them around. Can I make mine different? Maybe.

There'll be restaurant reviews and recipes shared. But I hope to go beyond this by exploring food in its context - sometimes looking at it through historical, sociological or philosophical lenses, telling somebody's story, sometimes mine. Food in its context is about people's relationship/s to food.

And I hope that this blog is interactive. Please feel welcome to comment or start a conversation. Don't just lurk!


1 comment:

  1. welcome to the blogosphere! love the name and am looking forward to reading.

    you two should come around for cheese club